333 H Street NE, Washington. On the seafood side, go for pockets of crab rangoon and fat, salt-and-pepper-showered shrimp. Were fans of the meatball sub with vodka sauce. Open in Google Maps. 4629 41st St NW, Washington. Review | The 40 best D.C. restaurants offer more bang for your buck - Washington Post Going Out Guide Tom Sietsema Filter restaurants at left Quiet Vegetarian friendly Outdoor dining. No expense was spared creating this gorgeous modern Mediterranean interior, and the view of the river is just as priceless. Dinner only ($55) and takeout. Its an icon, and you feel it the second you walk in the door. An Underground Dance-Music Club Is Replacing Marvin on U Street. (LArdente has already received the Obama date night seal of approval, as Michelle and Barack were spotted recently in a corner booth.) Welcome to our Tastemaker Lists. The dining rooms three-course menu is designed for sharing. An Underground Dance-Music Club Is Replacing Marvin on U Street, DCs Best Breakfast Sandwich Pop-Up Is Becoming an All-Day Restaurant. Restaurants: Al Tiramisu, Siroc Restaurant, Floriana . Rose's Luxury Restaurants Eclectic Capitol Hill Local chef Aaron Silverman's two-story Barrack's Row joint is worth every bit of the buzz it's getting this year.. (202) 524-5202. A rotating restaurant with 360-degree views of the Pentagon and National Mall is an often-overlooked Crystal City oddity. Irabien is all about bright flavors, spiking grilled-sunfish tacos with mustardy tartar and conjuring showstopping moles. Longtime destinations for vinegary collards and baked turkey wings. This article appears in the February 2022 issue of Washingtonian. Explore the massive, esoteric wine list and try something new together. She was previously an editorial assistant at Entertainment Weekly and a cook in New York restaurant kitchens, and she is a graduate of the Institute of Culinary Education. Floriana The Restaurant Week menu is generous, and includes time-tested signatures like lasagna with beef, bchamel, and homemade mozzarella; chili-crusted New York strip; and ahi tuna over romesco sauce. The OpenTable Team. Open in Google Maps. We'll help you live your best #DCLIFE every day, Kaz Okochi (of Kaz Sushi Bistro) and Morimoto-trained head chef Lucas Irwin, Top Picks for Vienna and Fairfax City Restaurant Week, The 100 Very Best Restaurants in Washington, DCs Best Breakfast Sandwich Pop-Up Is Becoming an All-Day Restaurant, DC Cherry Blossom Food and Drink Specials That Actually Look Good. Meokja Meokja. By Ann Limpert, Anna Spiegel, Jessica Sidman, and Cynthia Hacinli. The 100 Very Best Restaurants in Washington - Washingtonian 100 Very Best Restaurants DC-Area Events Calendar Brunch Neighborhoods Newsletters Directories Washingtonian Events Trending Now in Food Skydome The Menu Maxwell Park Honest Grill Food The 100 Very Best Restaurants in Washington Happy Gyro, 1509 17th Street, NW. Old Ebbitt Grill, Washingtons oldest saloon, has moved locations over the years, but its had a prime spotright next door to the White Housefor decades. Here, hamachi tiradito looks like a museum-worthy piece of artwork; coffee roasted short rib mingles with crispy polenta and pepita crumble; and The Melting Cloud dessert encases lemon-coconut pie in a haze of cotton candy. By Andrew Beaujon. Gray embraces plant-based cuisine, and the Restaurant Week menu includes seasonal vegan dishes like creamy Virginia chestnut and porcini soup alongside omnivorous options such as bacon-wrapped venison and pan-roasted halibut filet with poached lobster. 16 Restaurants. DCs Food Influencer Scene Is Booming. What's the best month to visit Washington, DC? This authentic Afghan restaurant is one of the top dining spots in DC that has a variety of menu options including diverse vegetarian and vegan options. 701 9th St NW Corner G Streets. See chicken shawarma restaurants in Washington. New England fry-ups along with inventive pastas and crudos. The deli is crammed with Italian importsand folks waiting for their cold-cut subs. Where Is He Now? The Penn Quarter tapas house is Jos Andrss first-ever restaurant, though nothing feels dated after 30 years. If you want a restaurant that will introduce you to dishes youve never tried before, this is the place. Why This Restaurant Is a Must Eat Barbecue connoisseurs will have a blast at 2Fifty Texas. Legendary French chef Michel Richard, who made Washington his home and culinary playground for over 20 years, passed away in 2016. $10.00. Sushi Taro Youll also find cocktail and wine specials, including $30 bottles of Cava. The Best Restaurants in DC to Visit Right Now Ethiopian-inspired soul food, comforting pasta spots, and a top-notch taco truck. Bring your friend who considers herself a fashion influencerand get her to consult on your outfit choice ahead of time. 7811 Riggs Rd, Adelphi, MD 20783. Old Ebbitt is an iconic DC restaurant. 100 Very Best Restaurants The Dabney highlights live-fire hearth cooking and Mid-Atlantic ingredients. But the DoubleTree by Hilton hotel where it resides is hoping to make it more of an upscale dining destination with its reopening after a nearly three-year closure. Lunch and brunch ($25) and dinner ($40). 1776 I St., NW From the edge of DCs Wharf to the streets of Falls Church and Silver Spring, Washingtons dining scene became even more turbocharged this year. Morris American Bar. At the same time, in the shadow of the past three years, special occasions feel as significant as ever. Cond Nast Traveler may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. Restaurants have faced seismic challenges. It's the oldest restaurant in the city and one of the best. Prior to joining Washingtonian in 2010, she attended the French Culinary Institute and Columbia Universitys MFA program in New York, and held various cooking and writing positions in NYC and in St. John, US Virgin Islands. Share a mix of Levantine small plates or spring for the Sofra tasting menu. It all gets an element that elevates it: The burrata Pugliese is served with caviar and oyster; the cult favorite linguine is tossed with spicy XO-sauce. But they also bring a taste of their roots with sides such as caramelized cinnamon-honey pineapple or brisket-stuffed pupusas. At this Pentagon City pub, named for his grandparents, he gives the country a full-on bear hug. Moving Back: Three couples bought their childhood homes, updating them from scenes of high-school prom photos to modern forever homes. She is a Colorado native and University of Pennsylvania grad. Things to Do: Our guide to the month in culture. Its worth the hype, sure, but theres so much more to Unconventional Diner chef David Deshaiess five-month-old Italian dining room than a pretty pasta. Go for the beverage pairing at Oyster Oyster. Jessica Sidman covers the people and trends behind D.C.s food and drink scene. DCFoodPorn Was One of DCs First Big Food Influencers. The roast duck is always a good indicator of whether it's a 5 star chinese restaurant, and it was on the dry side and didn't come with the broth that we normally see it come with at fancier Chinese restaurants. Weve yet to find a better chicken satay with peanut sauce and never skip the pickled sides, such as sweet-and-sour Key lime with golden raisins. And we ranked every one. At lunch, Millerwho long led the kitchens at Bar Pilar and Cafe Saint-Ex in DCserves one of the best sandwiches weve had in recent memory: extra-crunchy cornmeal-fried blue catfish with hot sauce, rmoulade, and pickles. Lettuce, rice, beans, cheese, sour cream, and pico de gallo. Layer cakes at the Mount Pleasant Elle. She lives in Logan Circle. During daily happy hours, oysters are discounted and a sizable wine list offers plenty of seafood-friendly options. The compact menu rotates frequentlyfresh, funky dishes meant for sharing include vermicelli noodles with fermented fish-pork sauce, steamed Cornish game hens, beef meatballs with sticky rice, and red crab curry. The centerpiece of this all-day restaurant is a custom-made wood-burning hearth visible from across the sunshine-filled dining room. Looking for the best overall restaurants in Washington, D.C. Area? Bandit Taco Tenleytown - 4629 41st NW. A flame-spewing hearth sits in the middle of this dark, soaring dining room. His gorgeously plated disheswhether carrots spiced with sumac and sweetened with smoked-date honey; hummus with ember-roasted mushrooms and black garlic; or rustic skewers of charred lamb bellytraverse an array of Arabic and Mediterranean cuisines. Avg 4.5 (539 reviews) Chicken Shawarma.. $10.50: Garlic Whip, French fries . $13.95. These are consistently some of the very best in Washington. Modern Austrian cuisine meets breakfast when you walk into Georgetown's Kafe Leopold. Among our favorite ways to celebrate: the new tasting menu at the Dabney (our pick for Washingtons number-one restaurant this year), a round of caviar dumplings with a side of bejeweled handcuffs at Pineapple & Pearls, and a take-home plate of fantasy-inducing mozzarella sticks from Happy Gyro, the Dupont carryout run by former Komi proprietor Johnny Monis. If youre looking for classic Korean dishes like dolsot bibim bap with bulgogi, Anju has that covered on the Mama Lees section of the menu. Where Is He Now? Seven-odd courses for $85 feels bountifulall the more reason to splurge on beverage director Sarah Horvitzs illuminating pairing ($55), with natural wines and ciders. A six-course omakase menu ($98 per person) is primed for celebrations, but diners can also mini-splurge on the best lunch deal in town: a bento box ($38) with ever-changing treasures like venison yakitori, maitake-mushroom tempura, and shrimp-stuffed lettuce tacos. Chef Matt Adler isnt reinventing anything at his snug ode to Little Italy on Capitol Hilland thats what we love about it. The indoor/outdoor cocktail destination changes its look with the seasons. 9. The iconic Georgetown hotel has been reborn, and now embraces a modern-but-retro feel. An Underground Dance-Music Club Is Replacing Marvin on U Street. Hang out over cranberry daiquiris and a parade of snacks (beautiful crudits with goat butter, crackly blue-cheese-stuffed dates), then dig into shareable mains such as an enviable roast chicken and a nicely seared butcher steak. 1317 Connecticut ave, Washington. Sign up for our newsletters to receive the latest and greatest on all things travel. Address: 3315 Cady's Alley NW, Washington, DC 20007. Find the best restaurants in Washington, D.C., including Food Network's favorite burgers, pizza, Ethiopian food and views. Naturally fermented sourdough piesknown to sell outdraw a following for their thin, nutty crusts and inspired toppings like littleneck clams with Brussels sprouts and clam-liquor cream (a must: crust dippers such as bagna cauda). Credit no-attitude service and the combined talent of consultant Kaz Okochi (of Kaz Sushi Bistro) and Morimoto-trained head chef Lucas Irwin.